Name: Urvashiben Mayurkumar Mehta
Address: A/21 Karnavati Bungalows, Haridarshan char rasta, New Naroda, Ahmedabad
Phone No: 9081661167
Ingredients Dodi Leaves Thepla:
Dodi leaves – 100 gms
Wheat flour – 2 cups
Oil – 4 tsps
Green chillies- 6
Red chilly powder – 1 tsp
Turmeric powder – ½ tsp
Coriander-Cumin powder – 1 tsp
Curds – 2 tsps
Salt acc to taste
In a large plate take wheat flour. Add chopped Dodi leaves and all the other ingredients including the salt and finely chopped coriander leaves. Now make a chapati type dough. Place a tawa on the gas stove. Separate the dough into small portions and roll each portion into a thick thepla. Now cook the theplas on the tawa using oil on both sides. Enjoy Dodi leaves Thepla with garlic chutney or pickles.
Dodi leaves is beneficial for healthy vision.
Dodi leaves helps reduces spectacle’s power.