PANCHRATNA SOUP

PANCHRATNA SOUP

INGREDIENTS – Seasonal green leafy vegetables (Spinach, Fenugreek leaves, Drumstick leaves, Cauliflower greens, Shepu leaves) – 100 g each – Mint leaves – 50 g – Green tomatoes – 100g – Amla (Gooseberries) – 100g – Crushed ginger- 2 tsp –...

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